What’s Included?
• Quantity: 1 Karela Jamun Juice of 250ml
1 Apple Cider Vinegar fermented to 5% acidity of 250ml.
Karela Jamun Juice
Ingredients:
• Karela fruit juice (89%)
• Jamun Seed Extract 10%
• Acidity Regulator (E-330)
• Preservatives (E-202 E-211)
Nutritional Value – per 100ml
• Energy (Kcal): 36.48
• Carbohydrates (g): 8.63
• Sugar (g): 0
• Protein (g): 0.49
• Fat (g): 0
• Vitamin C (mg): 20.80
• Potassium (mg): 30.32
• Sodium (mg): 64.1
• Iron (mg): 5.61
• Calcium (mg): 10.2
• Copper (mg): 0.06
• Zinc (mg): 0.49
How to consume it?
• Mix 1-2 tbsp (15-30ml) in a glass of water.
• Consume empty stomach every morning or 30 minutes prior to meal.
• Consult your diabetes educator or healthcare professional before consumption.
Why it's good for diabetes?
Karela jamun juice benefits are immense and is an excellent beverage for diabetics for controlling blood sugar levels. Here’s why:
• Aids insulin secretion and insulin sensitivity
• Helps to regulate blood sugar levels
• Antibiotic and antidiabetic properties
• Regulates body metabolism
• Presence of insulin-like compounds such as Polypeptide-p or p-insulin
How does it affect blood sugar levels?
Karela jamun juice combines two most effective plants for people with diabetes and does wonders on people living with diabetes by naturally helping in managing blood sugar levels and lowers glycosylated haemoglobin.
What are the other health benefits?
The benefits of karela jamun juice are not just limited to controlling sugar levels. Here are some amazing health benefits offered by karela jamun juice:
• Helps in kidney stone
• Stimulates pancreas for effective secretion
• Helps in diarrhea and dysentery
• Improves the production of red blood cells
• Improves digestion
• Controls the growth of stomach worms
• Natural blood purifier
• Low in calories
• Rich source of dietary fibre
• Shelf Life: 12 months from the date of manufacture
Apple Cider Vinegar
Ingredients – Apple juice brewed to 5% acidity.
Nutritional Value – per 100ml
- Energy (Kcal): 5.45
- Carbohydrates (g): 1.73
- Sugar (g):
- Protein (g): 0.5
- Fat (g): 0
- Potassium (mg): 99.97
- Sodium (mg): 25.10
- Calcium (mg): 5.08
- Dietary Fibre (g): 0.5
Key Features :
- No preservatives
- No processed sugar
- Nutritionist approved
Studies have proven that apple cider vinegar can help balance blood sugar readings and improve insulin sensitivity. This makes it useful in pre-diabetes and in slowing down the progression of diabetes. Taken at night-time can favourably improve fasting blood sugar.
- Mix 1-2 tsp (5-10ml) in a glass of water.
- Consume empty stomach every morning or 30 minutes prior to meal.
- Add a pinch of cinnamon to enrich the taste.
- Consult your diabetes educator or healthcare professional before consumption.
Shelf Life: 18 Months from date of manufacture
