Karela Jamun Juice is a traditional Ayurvedic combination of Karela and Jamun. Both of these are used as a remedy to control blood sugar levels. They help in regulating carbohydrate metabolism which keeps the blood sugar levels in check. Regular consumption of this diabetes-free juice leads to overall good health and proper functioning of the body.

Benefits of use - "CONTROLS BLOOD SUGAR: Karela and Jamun are traditional remedies that have been proven to bring down blood sugar levels. Karela also known as Bitter gourd contains an insulin-like compound called Polypeptide-p or p-insulin which has been researched to control diabetes naturally. Diabetic patients can benefit from this powerful combination of Indian origin and notice greater energy levels, lower blood sugar, and lower cholesterol levels.

 LOWERS CHOLESTEROL: Karela and Jamun juice is anti-inflammatory and helps in reducing the bad cholesterol levels in the body. Which means a healthier heart! It’s packed with various nutrients. Potassium absorbs excessive sodium from the body, which helps in maintaining the blood pressure of the body. Iron and folic acid, present in Karela are known to decrease the risk of stroke and keep your heart healthy.

 DETOXIFIES THE LIVER: Our Karela and Jamun juice in the mix cleanses your bowel as well as heals your liver.

 HEALTHY SKIN AND LUSTROUS HAIR: It promotes the production of collagen and has zinc which aids the healthy functioning of cells- maintaining the bodily hormones. It is loaded with antioxidants that inhibit oil production, thereby keeping the skin fresh and smooth. It helps reduce acne and black spots on the face. The juice of Karela and Jamun has nutrients such as Vitamin C, Vitamin A, Biotin, and Zinc which bring lustre and health to the hair.

 DOSAGE: Drink 30ml of Kapiva's Karela Jamun juice mixed with a glass of water twice a day to reap the long-term benefits of natural therapy."