Tuesday , 25 June 2019
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Broccoli Soup

Total Cook Time: 25-30  mins

Ingredients

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 3 cloves garlic, peeled and chopped
  • 2 (10 ounce)chopped broccoli
  • 1 potato, peeled and chopped
  • 4 cups chicken broth
  • 1/4 teaspoon ground nutmeg
  • salt and pepper to taste

Method:

  1. Heat olive oil in a large saucepan, and saute onion and garlic until tender. Mix in broccoli, potato, and chicken broth. Bring to a boil, reduce heat, and simmer 15 minutes, until vegetables are tender.
  2. With a hand mixer or in a blender, puree the mixture until smooth. Return to the saucepan, and reheat. Season with nutmeg, salt, and pepper.
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